An eclectic mix of modernity, elegance and taste for cuisine
Experience a variety of plates made for you with the best natural ingredients and made for all palates
Ben worked at the Catering Mosimann in London on a large number of events, including for royalty, for Wimbledon and other high-sphere events.
His passion for cooking is evident in each of his dishes, which adopt creative and novel ideas, resulting in exquisite tastes, always looking for the essence of the product. His deep knowledge of each ingredient, squeezing its essence and virtue, is reflected in each creation, leaving its mark on each plate, achieving a sublime finish.
The other restaurant can be found next to one of the wonders of Malaga, the Roman amphitheatre and the Alcazaba, one of the most important works preserved in Spain. From our terrace you can enjoy stunning and romantic views of the building, which as the sun sets amazes us with its unique lighting.
You can delight in enjoying one of our delicious cocktails or tasting some of our exquisite dishes, while you contemplate the wonderful views offered by Malaga.